Two fried eggs set atop seasoned potatoes, caramelized onions, diced peppers, avocado, bacon & tomatoes with cheddar & Moneterey Jack cheeses. Served with choice of toast.
Two poached eggs served atop grilled Canadian bacon & toasted English muffings. Finished with homemade hollandaise. Served with the farm's signature breakfast potatoes or seasonal fresh fruit.
Two poached eggs atop a bacon-parmesan spinach Florentine & toasted English muffin. Finished with a homemade hollandaise. Served with the farm's signature breakfast potatoes or seasonal fresh fruit.
Fresh buttermilk biscuit split and topped with two grilled sausage patties, sausage gravy and two fried eggs. Served with the Farm's signature hash brown potatoes or seasonal fresh fruit.