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BRUNCH
all of our eggs are certified organic, cage free eggs
eggs florentine
(Price 13.00)
spinach and grilled tomatoes served with two poached eggs, english muffin, hollandaise sauce and either hashbrowns or a potato pancake
french toast
(Price 8.00)
our homemade custard-battered egg bread grilled light brown, served with butter, maple syrup & powdered sugar
gateau pancakes
(Price 8.00)
buttermilk cakes, served hot off the griddle with maple syrup and butter
scone or beignet
(Price 3.50)
choice of beignet: chocolate or regular or choice of scone: cream or flavored served with whipped cream & lemon curd, or strawberry jam
the crepes
(Price 14.00)
warm and tender crepes stuffed with delicious fillings, served with a muffin or scone
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