All Meats are Carefully Selected,
Hand Butchered On-Site. (*
Thoroughly cooking meats, poultry,
seafood, shellfish or eggs reduces
the risk of food born illness.)
Soppressata, Genoa Salami & Virginia Baked Ham. Topped with Roasted Peppers, Caramelized Onions, Melted Provolone, Red Leaf Lettuce & Tomato. Finished with a Balsamic Glaze.