Mixed greens and fresh spinach with apples, toasted walnuts, dried cherries, red onion and gorgonzola cheese, tossed with homemade balsamic vinaigrette.
Spinach, Romaine and Arugula Green topped with Feta, Kalamata Olives, Tomatoes, Artichokes, Cucumbers, Roasted Beets, Red Onion and Mediterranean Feta Dressing on the Side.