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RELLA'S DINNER ENTREES
All entrees served with bread and a side salad.
½ Roasted Chicken
(Price 17.00)
Served with chef's selection of starch and vegetable. May also be made Murphy style.
Chicken Francaise
(Price 18.00)
Served with chef's selection of starch and vegetable
Marinated Grilled Chicken
(Price 15.00)
With sautéed baby spinach and EVOO or Escarole and White Beans
Salmon with Citrus Butter
(Price 20.00)
Simply grilled and served with chef's selection of starch and vegetable
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