VIETNAMESE WHITE MEKONG DELTA FISH MARINADED WITH FISH SAUCE & TURMERIC THEN GRILLED WITH BACON, FRESH BABY DILL, WHITE ONIONS, AND SUN-DRIED TOMATOES. COMES WITH SIDE OF TURMERIC RICE NOODLES.
OVEN BRAISED DUCK IN FISH SAUCE, CHILI, VIETNAMESE 5-SPICE, GINGER, GARLIC, LEMON GRASS, ORANGE JUICE. SERVED WITH SAUTEED FRENCH GREEN BEANS AND STEAMED JASMINE RICE